| Color | Territory | Contact | Representative |
|---|---|---|---|
| Green | North Dakota, South Dakota, Minnesota, Wisconsin, Nebraska, Iowa, Illinois, Missouri, Kansas, Oklahoma, Arkansas, Texas, New Mexico, Louisiana, Mississippi, Alabama, Georgia, Florida, South Carolina, North Carolina, Tennessee, Kentucky, Virginia, West Virginia, Indiana, Ohio, Pennsylvania, Michigan, New York, Vermont, Maine, New Hampshire, Massachusetts, Rhode Island, Connecticut, New Jersey, Delaware, Maryland, Mexico | Mark Burrows mark.burrows@phoenixairsystems.com | Phoenix Air Systems |
| Red | Canada, Alaska, Washington, Oregon, Idaho, Montana, Wyoming, California, Nevada, Utah, Colorado, Arizona | Normand Boyer normand.boyer@phoenixairsystems.com | Phoenix Air Systems |
Over 50 years of industry experience
Finding the right solution for your facility can be difficult. Luckily, our experts have worked in hundreds of food processing plants across the United States and are here to help. Whether you need assistance with concept, design, commissioning, or maintenance, we’ve got you covered.
Get a project quote today!
We’ll put together a customized quote about your project and work with you to get started. Let’s build something together!